Frothy,
foamy milk is a delicious add to your morning (or anytime) cup of joe.
If you don't have a milk frother on hand, you can use a handheld tea
ball infuser to get the job done.
WonderHowTo
lists a few differ
ent options for frothing milk at home. The milk first
needs to be heated to 95 degrees Fahrenheit. You can do this by
microwaving it for about a minute. After that, just use your tea
diffuser to stir the milk and create bubbles. Here's how they explain
it:
Another great frother is the squeezable tea ball infuser. This the thing that you put tea leaves into and steep in your cup. The holes work perfectly to break up the liquid and introduce air, just be sure to keep it clean as any leftover tea debris can affect the foam and the taste.
Of course,
an actual milk frother is affordable and does the job, too, but many of
us don't have one on hand. But maybe you don't have a tea infuser on
hand, either. In that case, check out our heat and shake method here.
For more options for frothing, check out the full post.